Nonna's Italian Restaurant Specializing in Delicious Seafood, Veal, Lamb, Poultry, and Pasta

Nonna's Dinner Creations

Served with pasta marinara, unless otherwise specified.

Rosemary Rack of Lamb
over garlic mashed potatoes, finished with a rosemary burgandy demi glaze.

Veal & Jumbo Shrimp
sauteed in a light cream cognac sauce

Mushrooms & Shrimp
sauteed in a zesty oil & garlic sauce over linguini.

Jumbo Shrimp & Scallops
over angel hair pasta, in a lobster cream sauce.

Grouper
pan sauteed with diced tomatoes, fresh herbs and white wine.

Sesame Encrusted Yellow Fin Tuna
served over garlic mashed potatoes, finished with a sesame ginger sauce

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